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         Desserts Cooking:     more books (100)
  1. The Joy of Cooking: Volume 2: Appetizers, Desserts and Baked Goods by Irma S. Rombauer, Marion Rombauer Becker, 1998-05-01
  2. Debbi Fields' Great American Desserts: 100 Mouthwatering Easy-to-Prepare Recipes by Debbi Fields, 2000-10-01
  3. Farmers' Market Desserts by Jennie Schacht, 2010-04-28
  4. The Art of the Dessert by Ann Amernick, 2007-04-16
  5. Desserts (Cooking Magic) by Christian Teubner, 1986-08
  6. Desserts: Over 200 Classic Desserts from around the World by Rachel Lane, Carla Bardi, 2008-11-26
  7. Cooking Desserts by Katy Holder, 2005-11-15
  8. The Dessert Bible by Christopher Kimball, 2000-10-24
  9. The International Dictionary of Desserts, Pastries, and Confections: A Comprehensive Guide With More Than 800 Definitions and 86 Classic Recipes for by Carole Bloom, 1995-02
  10. Sweet and Natural: More Than 120 Sugar-Free and Dairy-Free Desserts by Meredith McCarty, 2001-07-18
  11. A Modernist View of Plated Desserts (Grand Finales) by Tish Boyle, Timothy Moriarty, 1997-10-24
  12. You Made That Dessert?: Create Fabulous Treats, Even If You Can Barely Boil Water by Beth Lipton, 2009-09-15
  13. Grand Finales: The Art of the Plated Dessert by Tish Boyle, Timothy Moriarty, 1996-10-08
  14. Better Homes and Gardens Desserts (Great Cooking Made Easy) by Better Homes and Gardens, 1987-04

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