Product Description
Written by one of the foremost experts on sports nutrition and performance, A Guide to Understanding Dietary Supplements takes a critical look at the dietary supplement industry. With an estimated 60 percent of adult Americans using dietary supplements every day, the need for a thorough examination of the hundreds of products on the market is long overdue. This comprehensive guide (Selected as an Outstanding Academic Title by Choice Magazine) presents straightforward analysis from a consumer's perspective, giving you the facts on more than 140 supplements and information on which supplements work (and which don't!) for a wide range of health conditions—from preventing cancer and heart disease to fighting diabetes and depression.

United States Department of Agriculture surveys show that more than 70 percent of Americans fail to achieve daily recommended levels for many vitamins and minerals. With today's emphasis on fitness, millions are investing their money and health in quick-fix solutions-supplements promoted as cure-alls to right nutritional wrongs, lower the likelihood of disease, and work dietary miracles. A Guide to Understanding Dietary Supplements presents a more realistic view of supplements as neither miracle cure nor nutritional sham, but as consumer products to be accepted or rejected based on scientific fact, not fitness fantasy.

A Guide to Understanding Dietary Supplements looks at the pros and cons of dietary supplements in the areas of:

• weight loss
• bones and joints
• energy, brain, and mood
• heart, eye, and gastrointestinal health
• male and female health
• cancer, diabetes, and the immune system
• sports and ergogenic aids

Customer Reviews (1)

Critically evaluating which ones work and which ones don't
Knowledgeably written by an sports nutrition and performance expert Shawn M. Talbott, A Guide To Understanding Dietary Supplements is an efficiently organized, clearly written, 713-page survey of more than 140 dietary supplements, critically evaluating which ones work and which ones don't. Summarizing the claims, theory, scientific report, safety, value, and dosage of each common supplement, A Guide To Understanding Dietary Supplements is an excellent consulting resource for physicians, pharmacists, and for interested non-specialist general readers with an interest in dietary supplements for health and fitness. ... Read more

Product Description
Filling the need unmet by today's medical dictionaries, the new fifth edition of Nutrition and Diet Therapy Reference Dictionary, is the most comprehensive dictionary covering nutrition and diet therapy available for health care professionals. In this wide-ranging, authoritative volume, authors Lagua and Claudio cover all aspects of nutrition, including assessment, drug nutrient interactions, laboratory interpretations, enteral and parenteral nutrition support, community and public health nutrition programs, and nutrition throughout the life cycle. Much more than a dictionary, the word entries don't just define, but include the main reasons for suggested nutrition therapy and dietary guidelines, foods allowed, and avoided. Coverage includes such topics as nutrition and the immune system, phytonutrients, functional foods, alternative medicine, and the new standard for dietary reference intakes.

Special features of the Dictionary are entries on 160 different diets; nutrition therapy for more than 360 disorders, including inborn-errors of metabolism; 170 drugs and their effects on nutrition; and more than 150 nutritional products with their main uses and composition. Of particular importance are topics of public health concerns for the second millennium, and dietary recommendations for prevention of major degenerative diseases such as obesity, coronary heart disease, hypertension, diabetes mellitus, and cancer. The extensive Appendices include over 50 tables, forms, and charts that enrich the word definitions and serve as essential reference aids for the health care professional.

With more than 3,200 carefully selected entries, the new fifth edition includes 700 new terms and more than 600 revised and expanded definitions. Terms have been meticulously chosen based on their frequency of use and importance in nutrition. All practitioners in the fields of nutrition and dietetics, as well as educators, students, and others interested in nutrition will find the updated, new edition of Nutrition and Diet Therapy Reference Dictionary a compact, handy, yet comprehensive reference tool covering almost all aspects of nutrition and dietetics. ... Read more

Customer Reviews (4)

The book has almost 100 pages missing
I contacted Amazon.com to let them know that this book (the 4th edition) has almost 100 missing pages (all the appendixes). The book was replaced by another one with the same number of missing pages. I tried to contact the publisher (Wiley-Blackwell), and they make you enter your life story just to email them. The book presents great information, but unfortunately, it is a rip-off because the most important information is missing. DO NOT BUY THIS BOOK! RIP-OFF ALERT!

Nutrition and Diet Therapy Reference Dictionary (Nutrition & Diet Therapy Reference Dictionary) (Hardcover)
This is the most wonderful reference book for nutrition.It was extremely helpful as I studied for the RD exam which I just passed yesterday!!! (yea!)I wish I'd found it at the beginning of my internship or during my didactic coursework, but it probably would have made everything way too easy.I highly recommend it for any dietetics student or dietetic intern....Make your internship homework easy with this book!

a dieters best friend

I received this book for my birthday along with this amazing new beverage as an alternative to coffee. Made from 100% soy that's organic, its absolutely delicious! It's caffeine-free and comes in 8 delicious flavors. Just google it under "s oyfee" to find it and you won't be disappointed.

This is an ABSOLUTE must for your reference shelf
I can't believe that I never knew this book existed!It has been a great help to me both as a student and as a professional. The definitions are both thorough and concise. ... Read more

Product Description
Practical text covering nutrition in the prevention and treatment of chronic and acute conditions. Includes advice for women before and during pregnancy, and advice on helping low income families and minorities choose a healthy diet. For nurse practitioners and clinicians. Softcover. ... Read more

Product Description
Boost your energy, manage stress, build muscle, lose fat, and improve your performance with the all-time best-selling sports nutrition guide!

Nancy Clark's Sports Nutrition Guidebook will help you make the right food choices in grocery stores, restaurants, drive-throughs, and your own kitchen.

Whether you're preparing for competition or simply eating on the go, let sport`s leading nutritionist show you how to get maximum benefit from the foods you choose and the meals you make. You'll learn how to eat before exercise and events as well as how to refuel afterward for optimal recovery.

Updated and on the cutting edge, the fourth edition includes the latest sports nutrition research on hydration and fluid intake, vitamins, supplements, energy drinks, organic foods, and the role of carbohydrate and protein during exercise. You'll also learn about the new food pyramid and the American Heart Association's latest dietary guidelines.

If you're seeking advice on losing weight, getting energized to exercise, or improving your health and performance, Nancy Clark's Sports Nutrition Guidebook has the answers you can trust.Amazon.com Review
What's the best diet for good health and athletic performance? Nancy Clark, M.S., R.D., describes the dietary balance and specific foods shown to be optimal for athletes from recreational exercisers to Olympic hopefuls, citing supporting studies. Refreshingly free of high-protein hype, Clark emphasizes a varied, wholesome, moderate diet high in complex carbohydrates ("without question, wholesome carbohydrates are the best choices for fueling your muscles and promoting good health"), especially whole grains and starches; adequate but not excessive protein; and 20 to 35 percent fat. Learn the components and variables of your ideal diet, with tables of nutritional information and marvelous tidbits, such as calorie/fat counts of various fast foods. Did you realize that an Au Bon Pain pecan roll has 800 calories and 45 grams of fat--double the calories/fat in a serving of KFC's Crispy Strips? Did you know that a Dunkin' Donuts 16-ounce Coffee Coolatta with cream has 410 calories and 22 grams of fat--about equivalent to a McDonald's Quarter-Pounder?Clark, a well-known sports nutrition expert, also covers weight loss, weight gain, eating disorders, and includes 72 recipes. Highly recommended for athletes, exercisers, and average folk who want to understand how to design a personalized diet. --Joan Price ... Read more

Customer Reviews (47)

WOW!
This product was very good, and I am very satisfied! Great for athletes who are interested in learning more about the body and food and how they work together.

Very Basic
Didn't like the book, very basic for someone who has no idea how to eat right. The book based on the "Pyramid", it gives general ideas about the right food but does not specify how the same food affects if eaten at different times. Also the metabolic types described very primitive and vague. I wish there would be more useful information instead of just short articles that jump from topic to topic.

Awesome information!
This is a great book with loads of information...you read it and feel like you should know all this already but for some reason, you don't.This book is good if you are looking to lose weight, gain muscle, or just eat properly.You will greatly benefit if you are exercising and not seeing the results that you are expecting.As an extra, you get some recipes in the back of the book.I have this book with me in my car all the time so I can look up something really quick if I need to.Before this book, I read alot of books that basically catered to some supplement or some diet fad...this is the real deal.This book will not tell you not to eat sweets, it will tell you to have alot less of them...and increase your veggies and fruits and whole grains...stuff you should already know but stated in a concise, efficient way.If you are working out and feel you need the right dietary information, get this book.This book has got me looking into becoming a registered dietician, you know, those people you pay alot of money to tell you the same thing as this book!

Very good book
I would recommend this book to other people interested in sports nutrition; it is scientifically written and explained

Sound nutrition education
I was looking for a book that would teach me well grounded, scientific nutrition.The kind of book where I could learn what a nutritionist might learn in school.This book does just that.No fad stuff in here.She actually has a small section where she talks about the most common fad diets today, and points out their short comings(and even their strengths if they have any).I love how the book was organized to teach how to eat daily, before an event, during events, and after events.Some info on eating to lose weight, but this is not really a "diet" book, though I think even those looking to lose weight could benefit from this book.There is also info on how to gain weight if that is what you are looking for. ... Read more

Product Description
This comprehensive guide sorts out the facts from the fads togive you the latest information about foods that fight stress, fendoff cancer, help the heart, boost energy, relieve arthritis, alleviatedigestive disorders, reduce blood pressure, bolster immunity, ease thechanges of menopause, and stave off the effects of aging.

It includes all the things you want to know about weight loss, dietbooks and exercise programs, junk food, restaurant dining, tips forhealthy meal planning, uses of herbs and spices, choosing vitaminsupplements, and nutritional plans.And there's complete consumerinformation on nutritional drugs, cholesterol-reducing medications,diabetes drugs, multivitamins, antacids, and special supplements.

Includes free Fat, Calorie and Cholesterol Counter. ... Read more

Product Description
Nutrition is an area of veterinary medicine in which technicians and nurses can play an active role. To do so requires an understanding of basic digestion, nutrient use by the body and how food affects patients throughout their lives.

Nutrition for Veterinary Technicians and Nurses serves an introduction to the fundamentals of nutrition and also a guide to monitoring the nutritional needs of patients in daily practice. Students will benefit from the clear and consistent approach to basic principles of nutrition. Practicing technicians and nurses will appreciate the practical applications and techniques for managing the nutritional needs of both sick and healthy patients and guidance for educating clients. Focusing on the unique interests of technicians and nurses, the book is not only relevant and technical but also understandable and usable.

Customer Reviews (1)

Great Reference
This book makes a great reference for any diet office or CNS practice.It's helpful with up to date information.And, the CD rom has the entire book on it, so you don't have to lug it around with you. ... Read more

Product Description
Want to know the best ways to care for your horse? Horse Health and Nutrition For Dummies gives you up-to-the-minute guidance on keeping horses healthy at all stages of life. It provides the latest information on equine nutrition and healthcare, explaining how your horse’s body functions and how to keep it in good working order.

Packed with practical advice on equine first aid and alternative therapies, this completely practical, plain-English guide explains exactly what to feed your four-legged “hayburner” and how much. You’ll find out what kind of preventive care is vital to keeping your horse in good physical shape and how to recognize signs of illness when things go wrong. You’ll get the low-down on the diseases and conditions most likely to plague the domestic horse and find help in deciding whether to treat problems yourself or call the vet. Discover how to:

• Manage your horse’s diet
• House your horse safely and comfortably
• Tend to the daily details of horse care
• Examine coat, eyes, hooves and manure
• Identify, control, and prevent equine diseases
• Understand links between horse behavior and health
• Practice good horse nutrition
• Grow your own horse food
• Cover horse-health-care costs
• Breed your horse
• Care for pregnant mares and newborns

A healthy horse is a happy horse. Keep your horse fit with a little help from Horse Health and Nutrition For Dummies, and you’ll be happy too! ... Read more

Customer Reviews (2)

Excellent!!
This book is great. It certainly simplifies and explains the "hows and whys" of taking care of the health and feeding of your horse. Very clearly written and easy for a new horse owner to understand and follow. A very good investment!

An Indespensible Guide To Horse Care
Owning a horse is not like owning a dog and cat. They are much more complicated animals. Fortunately for new owners (and older owners who haven't yet educated themselves), Horse Health & Nutrition for Dummies is there for you. It covers the basics, while delving into more in-depth issues when it comes to taking care of your valued companion.

Great job. ... Read more

Product Description
Nutrition and Diet Therapy: Self-Instructional Approaches covers the fundamentals of basic nutrition, and then nutrition as therapy, in both adults and children. It is designed to work as a traditional text or a self-instructional text that allows for distance-learning and self-paced instruction. Progress checks throughout each module and module post-tests help students to evaluate their comprehension of key information.The Fifth Edition has been completely revised with a new Introduction to Nutrition chapter and updated My Pyramid and corresponding DRIs as well as all figures, tables and references.Progress checks on activities throughout the text include:Self Study; True/False; Multiple Choice; Fill In; Matching; Case Study; Define; Situation ... Read more

Customer Reviews (2)

Nutrition and Diet Therapy
This book arrived in a timely fashion and in great shape. I would be happy to do business with this company again

school book
I needed to purchase this book for school.I really like it; the only thing I noticed though, is the that occassionally some of the questions at the end of each chapter ask for answers that really aren't given to you.It makes you look somewhere else other than the book.I don't particularly care for that. ... Read more

Product Description
This is the 11th Edition of the classic text Human Nutrition and Dietetics previously edited by Garrow, James and Ralph. It is an authoritative, comprehensive textbook on nutrition for all those working in the field of nutrition and other health sciences, including undergraduate and postgraduate students.Human nutrition has been written and edited by a renowned team of international experts to ensure authoritative coverage and a global perspective.

This new edition has been completely revised to provide a concise, up to date, textbook that covers all aspects of nutrition from food supply and food choice through nutrient metabolism including genetics aspects, to requirements for special groups, nutrition related diseases, assessment of nutritional status in individuals and populations, and food and nutrition policies. It also addresses recent developments in the field of human nutrition, notably gene-nutrient interactions

a concise, up to date, text book that covers all aspects of nutrition
Writtenand edited by an International team of experts

learning objectives
summaries of key points
text boxes
an accessible two-colour design
additional material, references and illustrations are included on a CDROM
Hot links to websites allow even greater exploitation of the material. ... Read more

Product Description
For those suffering from fibromyaglia, this practical guide demonstrating how to use nutritional means to effectively relieve the symptoms of fibromyalgia is a valuable tool. The basics of nutrition, diet and how the body functions, combined with more than 100 easy and healthy recipes and menu plans, and practical information on herbal and nutritional supplements, all result in an invaluable tool to effectively overcoming fibromyalgia. ... Read more

Customer Reviews (7)

Not very helpful for fibromyalgia sufferers
If I could give zero stars, I would, because I found this book useless. The nutritional information is very basic, general stuff you can find in any nutrition book. What it has to do with the nutritional requirements for Fibro, I don't know. The recipes contradict their dietary reccomendations by using ingredients they warn against, like white flour, and the recipes can commonly be found in cookbooks. And as another reviewer noted, the poor editing and typos make one question their credibility. This is a topic that needs to be addressed, but this book doesn't do a very good job of it. Very disappointing.

Great information
This book is full of useful information and it is written in a way anyone can understand. Thank you so much to all who help with this disease.

so-so
The information was basically helpful.However, it is very poorly written and you have to translate it as you read it, so to speak.The statements are made vaguely without definite backup.There are references given in the back, however it could have been written in a way that lends the statements much more weight.

Haved looked or cared for it yet
I got this book and honestly found it a big disappointment.Most of the info in it is in other books and the recipes really arent any big deal.I knew most of the nutrition info already.If you already have a library of FM or nutrition info, this book is pointless.

One of my favorite books!!
Of all the books i have purchased on fibromyalgia- this is the best. This has become my 'bible' on nutrition for treatment of fibromyalgia. I highly recommend this book!!!It has great information on grains, problems with additives, metals and other toxins, essential vitamins and minerals to take and which ones to avoid and also contains some great recipes!!!With the guiding help of this book, i have been able to do well managing my fibromyalgia and it has helped me feel good enough to start an exercise program. ... Read more

Product Description
The first scientifically proven, effective, all-natural nutritional alternative to the much-prescribed drug Ritalin Attention deficit disorder is a nutritional deficiency, not a psychological condition. This is the revolutionary discovery Marcia Zimmerman made during her ten years of research as a nutritional biochemist. That conclusion led her to develop a diet that addresses the specific needs of the 17 million adults and children suffering from ADD. Her easy-to-follow thirty-day plan has been proven just as effective as Ritalin in relieving the symptoms of ADD.

Learn:
- How women should boost their nutrition before conception to prevent ADD in their children.
- Why boys are much likelier to be tagged as ADD than girls
- How to get a reliable ADD diagnosis Reasons why parents prefer a diet plan to prescription drugs for ADD children
- The effects of brain allergies on attention span
- Foods to avoid that may exacerbate ADD
- Fats and oils we all need to stay focused
- Calming effects of carbohydrates
- Concentration-enhancing protein
- Why to stay away from simple sugars
- The dangers of artificial food ingredients, and much more

This important book will help us curb the epidemic growth of ADD in this country and change the way we treat those who have it now by addressing its source instead of merely treating its symptoms.
... Read more

Customer Reviews (25)

Great food information
this book was a big help in coming up with our food options. we have seen behavior changes and now can see what effects our son

Good Book
The product is as the seller claimed it would be.It came and was in great condition.I would buy from this seller again.

Doesn't work for everyone but can't hurt to try.
We have been through a lot over the past 4 years since my son was diagnosed ADHD and ODD and one thing I've learned is that, like autism, no two cases are alike.What works for one child may or may not work for another.We've had two psychologists recommend going wheat & dairy free, saying "it can't hurt to try" and "it has worked for some kids."I'm excited to read this book to find other things to try.Going wheat-free has helped only very minimally and we're just now trying the dairy-free diet but it is promising.Most things I've read say you need to try A LOT of different things before you find the one or two that will help your child.

ADD Nutrition Solution
Great book - very informational - gives the reader hope to correct the situation. Recommend it very highly.

Many suggestions included also help with autism...
I am an adult diagnosed with Asperger's Syndrome, though due to significant language delay as a child, I actually meet the criteria for High-Functioning Autism.
I work with children, primarily on the autism spectrum.I am on the artificial additive free, gluten, casein, and soy free diets.I am quite healthy and happy on these.When I removed the artificials, I stopped having seizures, something medication had never controlled.My hyperactivity and insomnia were somewhat reduced.
Removing casein allowed me to begin making eye-contact with people, and I have begun noticing facial expressions.It also makes it harder for me to escape into my own world (I'm not so happy with this one, but it does make it easier to concentrate).Going gluten free reduced my intestinal problems.I only removed soy a couple of months ago, but it has a protein similar to gluten and casein, and I'm reactive to both of these, so I'll see what happens and update when I have reintroduced soy.
I suggest at least removing the artificials for ALL children, not just those with disorders or disabilities.One child diagnosed with autism whose mother removed just the artificials gained over a years worth of language in only 2 weeks.And she wasn't receiving speech therapy at the time.
As for the supplements, I take several.I can tell you that several speech therapists I know recommend that any child with severe articulation problems, apraxia/dyspraxia should take EFA - Essential Fatty Acids, particularly Omega 3s found in fish oil or evening primrose oil.It makes sense to go with a brand that has been laboratory tested and found free of mercury and other contaminants, particularly since so many people on the autism spectrum may be chemically sensitive.
The artificials seem to be the easiest first step.And it may encourage you to remove these if you know that artificial colors (FD&C Red #40, Blue #1, Yellow #5/6, etc.) are petrochemicals.That is, these are distillates of raw oil that are left over when they purify out gasoline.Want to bring your child to the gas station and fill them up with your car?That is essentially what you are doing when you give them meals full of these substances.SUSPECT ANYTHING BRIGHTLY OR DARKLY COLORED, particularly candies and processed foods.
As for sugar being the problem, what are you getting your sugar from?Red licorice sticks, lollipops, hard candies, fruit loops, chocolate bars, soda pop... all of which also contain artificial colors or flavors, unless you are careful to buy an all-natural brand. ... Read more

Product Description
The New York City Marathon Cookbook is far more than just a collection of 262 favorite recipes contributed by hungry runners. The first five chapters provide nutrition guidance for all endurance athletes who want to know how to eat well to prevent fatigue and optimize their health. ... Read more

Customer Reviews (3)

Great book, simple recipes, nutrition-packed
Ok, I don't run marathons.But my mom was training and started to look pretty tired.I bought her this book, and not only she she spring back to life after following these recipes and successfully completer her first marathon, but she found the recipes useful and sticks to them now that she's no longer training (it has been 2 years).Next time I visit, I'm jotting them down for myself.

Excellent
Ten years on and I still think this is the best when it comes to running nutrition and diets. The energy bars beat any Powerbar in my book, and the energy drinks and simple and useful. I use it from time to time to re-evaluate my diet based on how much I'm running. Love to see it updated!

Easy cooking for busy people!
Nancy Clark has become one of my favorite nutrition authors.This book is easy to read with basic nutrition advice in the first section.The second section consists of nutrition enhancing, simple to follow recipes that donot require much time or fancy ingredients.I tried many different bananabread recipes from different cookbooks and found the one in this book notonly the easiest, but also the best tasting.When I can't decide what toeat I pull out this book and always find some inspiration. ... Read more

Product Description
Textbook relates the theory of digestion and nutrition to practical application in everyday practice. Explains basic principles, emphasizing nutrition as a tool in the management of the patient. Key facts are highlighted and questions and answers are provided at chapter end. Softcover. ... Read more

Customer Reviews (1)

Very basic & Ignores Contemporary sport Science Research Findings
Neither the text of this book, nor the "About the Authors" section, demonstrates any background specific to sport science or athletic training. The book does contain a very readable and pleasant introduction to general nutrition and exercise, with many excellent illustrations, and is a good book for school libraries and health classes.

Unfortunately I do not feel that this book lives up to it's title, and will probably not be usefully to competitive athletes at any level or fitness serious adults.

For personal trainers, coaches, and athletes with some biology or chemistry foundation I would strongly recommend "Sport Nutrition: An Introduction to Energy Production and Performance" by A. Jeukendrup & M. Gleeson, which is a very up to date (published 2004), comprehensive, and peer reviewed treatment of the subject. ... Read more

Product Description
Listing more than forty thousand food products, this valuable A-to-Z nutrition reference identifies the nutrients, vitamins, and minerals found in everything from abalone to zucchini. Original.Amazon.com Review
The word "diet" means more than eating less. It's cutting down onsome factors (fat, usually), and getting enough of others. If you're serious about eating healthfully and losingweight, you need more than a list of calories: you need a reliable sourceof comprehensive dietary information. That's where Nutrition Factscomes in. Within its pages are more than 40,000 entries that list everything fromabalone to zucchini--raw foods, fast foods, and brand names included. Foreach item Art Ulene presents calories, protein, carbohydrates, sodium,fiber, fat, saturated fat, cholesterol, percent of calories from fat, plusvitamins and minerals. He takes the guesswork out of healthful eating, andprovides the wherewithal for you to follow through on your laudable intents. ... Read more

Customer Reviews (13)

Nutrient information
The purchase of the second edition of this guide was made because my first edition was falling apart and held together by elastic bands.The second edition includes many of the foods from organic food stores and medical nutritionals in addition to fresh,anned, frozen and dried foods.The portion size is given in amounts usually used and in quantities that are geared toward those with scales or bulk measures like cup portion or spoon size.As a diebetic knowing the nutrititional values of the foods in my diet is important.The introduction is easy to understasnd and to help guide daily food intake wisely. My only complaint is that the sugar level of foods is not included while that number is included in the carbohydrate value it is not the same amount and would be much more helpful in managing my disease.

Nutrition Facts Desk Reference
This book was really helpful.I refer to it often when I need to look up the nutritional value of a particular food.This book allows me to make healthier choices.

Bait & Switch
Terrible book - difficult to read - Putnam should be ashamed - I'm a new type 2 Diabetic & this book has NO sugar gram listings.NONE!DON'T REPUBLISH WITHOUT THEM!You are desplicable.I am a very loyal long term Amazon customer. & was loyal to Putnam Publisher.

Best Self-Help Book Ever!
For anyone trying to track calories, carbs, salt intake or any dietary issue, this is the MUST HAVE book! My husband suffers from elevated blood pressure (prehypertension), and we are successfully using this book to reduce it! We find it makes shopping for low-sodium products much easier than standing in grocery aisles reading every can, carton, package for its sodium content. This book has so much information on the foods we eat (and brands), that one won't need any other guide! Great book.

DESK Reference
This book really means it when it says Desk Reference.Too big to carry around. It is very complete and filled with name brands I never heard of.Gives you all the information one should ever require. ... Read more

Product Description
Uses the latest epidemiologic research, Life Cycle Nutrition: An Evidence-Based Approach explores nutritional foundations and the growth, development and normal functioning of individuals through each stage of life. With subjects as diverse as media influences on eating, skipping breakfast, fruit juice consumption, and clinical nutrition, this text gives students current knowledge, helps them evaluate emerging knowledge, and prepares them to uncover new knowledge for the public, their clients, and themselves.Life Cycle Nutrition takes a topical, multi-disciplinary approach to the physiological, biochemical, sociological, and developmental factors that affect nutrient requirements and recommendations at the various stages of the life cycle. The issues surrounding topics such as chronic disease in adults are discussed throughout the adult stage. This approach makes it easier for students to relate nutrition concepts and epidemiologic research to the stages of life. ... Read more

Customer Reviews (1)

Great Transaction
I ordered the book standard shipping and I received it in 3 days! It was brand new like I ordered. I would definitely order from them again. ... Read more

Product Description
Containing contributions for leading international experts this book explores the life-saving treatment of home parenteral nutrition. It covers the complete scenario of home parenteral nutrition, from its prevalence in different continents to clinical indications and the practical aspects of its management. Topics covered inlcude the growing use of HPN, scientific and practical issues associated with HPN in adults and the pediatric population, indications and outcomes in various diseases, complications, nutrient requirements, preparation and administration of the admixtures, monitoring of patients, medical and surgical alternatives, ethics and legislation, and quality of life. ... Read more