- Scandinavian Cooking by Beatrice A. Ojakangas, 2003-10
- Kitchen of Light: The New Scandinavian Cooking by Andreas Viestad, 2007-09-04
- The Scandinavian Cookbook by Trina Hahnemann, 2009-03-17
- Scandinavian Feasts: Celebrating Traditions throughout the Year by Beatrice A. Ojakangas, 2001-02
- The Food and Cooking of Scandinavia: Sweden, Norway & Denmark: 150 Authentic Regional Recipes shown in 800 stunning photographs by Anne Mosesson, Janet Laurence, et all 2011-04-16
- The Great Scandinavian Baking Book by Beatrice A. Ojakangas, 1999-08-23
- The Best of Scanfest: An Authentic Treasury of Scandinavian Recipes and Proverbs
- Authentic Norwegian Cooking by Astrid Karlsen Scott, Dr. Tore Haug, 2000-10-01
- Scandinavian Cooking : The World at Your Table
- Aquavit: And the New Scandinavian Cuisine by Marcus Samuelsson, 2003-10-02
- McCall's Introduction to Scandinavian Cooking, Recipes from Sweden, Denmark, Norway, Iceland and Finland by Linda Wolfe, 1971
- Scandinavian Cookbook (Adventures in cooking series) by Culinary Arts Institute, 1982-04
- Classic Scandinavian Cooking by Nika Standen Hazelton, 1994-04
- Cooking the Scandinavian Way by Elna Adlerbert, 1961
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