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         Agriculture History:     more books (100)
  1. Feeding the World: An Economic History of Agriculture, 1800-2000 (Princeton Economic History of the Western World) by Giovanni Federico, 2008-11-17
  2. A History of World Agriculture: From the Neolithic Age to the Current Crisis by Marcel Mazoyer, Laurence Roudart, 2006-06-01
  3. The World's Greatest Fix: A History of Nitrogen and Agriculture by G. J. Leigh, 2004-08-19
  4. Field Guide to California Agriculture (California Natural History Guides) by Paul Starrs, Peter Goin, 2010-07-06
  5. American Agriculture: A Brief History, Rev. Ed. by R Douglas Hurt, 2002-08-23
  6. Born in the Country: A History of Rural America (Revisiting Rural America) 2nd Edition by David B. Danbom, 2006-10-03
  7. A short history of English agriculture by William Henry Ricketts Curtler, 2010-08-19
  8. Ancient Agriculture: Roots and Application of Sustainable Farming by Gabriel Alonso De Herrera, 2006-09-06
  9. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 (None) by Paul K. Conkin, 2008-09-05
  10. A Brief Statutory History of the United States Department of Agriculture (1916 ) by United States. Dept. of Agriculture. Office of the General Counsel, 2009-10-21
  11. Beasts of the Field: A Narrative History of California Farmworkers, 1769-1913 by Richard Street, 2004-04-07
  12. On the Great Plains: Agriculture and Environment (Environmental History Series) by Geoff Cunfer, 2005-01-25
  13. Essays in Natural History and Agriculture by Thomas Garnett, 2010-07-12
  14. Iowa agriculture: an historical survey by Earle Dudley Ross, 1951

1. NCDA&CS - North Carolina Agriculture History
to understand both agriculture and forestry as they are today, I believe we needto know what they have evolved from. Thomas Isern, Professor of History at
http://www.ncagr.com/stats/history/history.htm
J. Paul Lilly
Associate Professor Emeritus
Department of Soil Science
North Carolina State University
In order to understand both agriculture and forestry as they are today, I believe we need to know what they have evolved from. Thomas Isern, Professor of History at Emporia State University, wrote that "If you know nothing of agricultural history, then you cannot understand American history." This is just as true of forestry history. In 1790, 93% of the population of the United States was rural, most of them farmers. By 1990, only 200 years later, barely 2% of our population are farmers. The agriculture we have today in the United States is unique. No nation has ever had so few people actively farming. This is a profound social change that has isolated most people from rural life and from an appreciation of the complexities and uncertainties of food production. For the most part people take agricultural production for granted. Our society has had no experience with true food scarcity. Our supermarkets always have full shelves and food is cheap. Today we spend only 10 percent of our income on food. In 1950 we spent 22 percent of our income on food, and in 1935 a moderate income farm family in North Carolina spent 47% of their total living on food. In the past it took much more time and effort to obtain or produce food.

2. NCDA&CS - North Carolina Agriculture History
Image of farming circa 1940 hogs at trough 591K. To History Page, GeneralAg Overview, Page 2. Go To History Page, General Ag Overview, Go To Page2.
http://www.ncagr.com/stats/history/scrapbk.htm
Photo Album
Click on each photo for a larger view Go To
History Page
General
Ag Overview
... Privacy Statement

3. Agriculture History And Information - One Of The Best Sites In The World!
HISTORY of AGRICULTURE. Recent Changes. The history of agriculture in the US sincethe Great Depression has been one of consolidation and increasing efficiency.
http://www.adbio.com/science/agri-history.htm
HISTORY of AGRICULTURE A rt, science, and industry of managing the growth of plants and animals for human use. In a broad sense agriculture includes cultivation of the soil, growing and harvesting crops, breeding and raising of livestock, dairying, and forestry (see Animal Husbandry ; Crop Farming ; Dairy Farming ; Forestry ; Poultry Farming ; Soil Management ). Regional and national agriculture are covered in more detail in individual continent and country articles. See also separate articles on the states of Australia and the U.S. and the provinces of Canada. Modern agriculture depends heavily on engineering and technology and on the biological and physical sciences. Irrigation , drainage , conservation (qq.v.), and sanitation (see Engineering: Sanitary Engineering ) each of which is important in successful farming-are some of the fields requiring the specialized knowledge of agricultural engineers. Agricultural chemistry deals with other vital farm problems, such as uses of fertilizer (q.v.), insecticide, and fungicide (see Fungicides; Pest Control), soil makeup, analysis of agricultural products, and nutritional needs of farm animals.

4. Agriculture History
Photographer), Charles H. Wendel / Paperback / Published 1992 Our Price $15.96 ~You Save $3.99 (20%) American Agriculture A Brief History ~ Usually ships
http://www.serve.com/archaeology/books/agri.html
Search amazon.com:
Search amazon.co.uk: Home Books Books / UK Subscribe Archpub AON Web Ring Site Map ...
Visitors from Europe - Click here to move to our UK index

RELATED SUBJECTS Agricultural Anthro. Ethnoarchaeology Neolithic Period FIRST-TIME VISITORS WELCOME !
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AON Books
FEATURING 30% Off... Who Killed Homer? List Price: Our Price: You Save: WHAT`S NEW ? Books Published Last Month Archaeology Anthropology Ancient History ARCHPUB Get e-mail about recent and forthcoming archaeology publications. Subscribe ArchPub FEATURED TOPICS Classical Archaeology Prehistoric Archaeology American Archaeology Archaeological Method and Theory ... Cultures AGRICULTURE HISTORY I II III IV ... AON Books - Browse Topics Our Price: Our Price: $15.96 You Save: $3.99 (20%)
Aboriginal Labour and the Cattle Industry : Queensland from White Settlement to the Present (Studies in Australian History) Usually ships in 2-3 days
Dawn May / Hardcover / Published 1994 Our Price: $59.95

5. Agriculture History - IX
Order) The History of Agriculture in Liberia 18221970 Transference of AmericanValues (Studies in African Economic and Social Development, Vol 5) Santosh C
http://www.serve.com/archaeology/books/agri9.html
Home Books Books / UK Subscribe Archpub AON Web Ring Site Map ...
Visitors from Europe - Click here to move to our UK index

RELATED SUBJECTS Agricultural Anthro. Ethnoarchaeology Neolithic Period FIRST-TIME VISITORS WELCOME !
Click here to learn more about

finding a book, pricing,
and delivery information.
WEBMASTERS Join AON Books
Associates Program

Sites Linking to

AON Books

FEATURING 30% Off... Who Killed Homer? List Price: Our Price: You Save: WHAT`S NEW ? Books Published Last Month Archaeology Anthropology Ancient History ARCHPUB Get e-mail about recent and forthcoming archaeology publications. Subscribe ArchPub FEATURED TOPICS Classical Archaeology Prehistoric Archaeology American Archaeology Archaeological Method and Theory ... Cultures AGRICULTURE HISTORY I II III IV ... AON Books - Browse Topics Our Price: Our Price: $15.96 You Save: $3.99 (20%)
Usually ships in 2-3 days
David Erb, Eldon Brumbaugh (Contributor) / Hardcover Our Price: $39.95
Foraging Strategies and Natural Diet of Monkeys, Apes, and Humans : Proceedings of a Royal Society Discussion Meeting Held on 30 and 31 May 1991)
Royal Society Discussion Meeting / Hardcover / Published 1992 Our Price: $75.00

6. European Bible School Of Health And Agriculture History
European Bible School of Health and AgriculturePO Box 23 NO3331 Skotselv Norway.
http://www.europeanbibleschool.com/school_history.htm
European Bible School of Health and Agriculture
P.O. Box 23
NO-3331 Skotselv
Norway Contact us Search this site
The European Bible School has pioneered the work in Europe of giving a broad missionary training to youth from all over the world. Since the school opened in August 1990, it has trained over 160 young people from 35 countries for missionary service. Some of them are now actively working with patients in health centers in their home countries or abroad. Others are key persons in a new project, teachers, lecturers, or skillful and dedicated workers, ready to fill the need of the hour. Many of them are using their talents to minister in their local church and community.

7. Bibliography On African Americans In Agriculture: History And Culture
Bibliography on African Americans in agriculture history and Culture.(Selected Sources from the AGRICOLA Database). This entire
http://www.nal.usda.gov/outreach/abhistcu.htm
Bibliography on African Americans in Agriculture:
History and Culture
(Selected Sources from the AGRICOLA Database)
This entire bibliography may be copied and distributed. For additional information on this bibliography or the AGRICOLA database please contact the National Agricultural Library at (301) 504-5779 or FAX (301) 504-6927 or email to epu@nal.usda.gov AU: Byars,-D.
TI: Traditional African American foods and African Americans.
SO: Agric-human-values. Gainesville, Fla. : Agriculture and Human Values, Inc. Summer 1996. v. 13 (3) p. 74-78.
CN: DNAL HT401.A36
LA: English
PT TYPE: Article AU: Nieman,-Donald-G.
TI: From slavery to sharecropping : white land and Black labor in the rural South, 1865-1900. ST: African American life in the Post-Emancipation South ; v. 3.
SO: New York : Garland, 1994. xiii, 415 p. : ill., maps
CN: DNAL HD8081.A65F761994
LA: English PT TYPE: Monograph; Bibliography AU: Parker,-Freddie-L., 1953- TI: Running for freedom : slave runaways in North Carolina, 1775-1840 . ST: Studies in African American history and culture. SO: New York : Garland Pub., 1993. xv, 241 p. : ill., maps

8. Iowa Agriculture History
FW4 FP HTML
http://www.agriculture.state.ia.us/kids/aghistory.htm

9. NA - Casting The Die Of Agriculture History
No. 11. Casting the Die of Agricultural History. by Norman M. Willis, page 1of 4. Agriculture occupies an important place in Canada's medallic history.
http://www.archives.ca/04/042420_e.html

Home
Publications The Archivist
No. 11
Casting the Die of Agricultural History
by Norman M. Willis page 1 of 4
Agriculture occupies an important place in Canada's medallic history. Conversely, Canada's medallic heritage illuminates an important aspect of Canada's agricultural evolution. Other countries have plenty of agricultural medals too, but where there is a longer and stronger medallic tradition, as in Europe, agricultural medals are relatively less significant. Their special place in Canada is explained by a particular combination of historic circumstances.
Prosperity brings the medal to Canada
About 1850, eastern Canada emerged from the early pioneering stage of its development. At the same time, the medal was achieving a new degree of popularity in Europe, as it came increasingly under the auspices of the prosperous bourgeoisie. Canada was ready to follow this trend. Before this time, Canadians had been too preoccupied with basic practical tasks to have much thought for such cultural trappings as the medal. Now, Canada had a newly prosperous middle class, with the means and the inclination to adopt the medal and other sorts of refinements favoured by its counterpart in the Old World. The difference here was that Canada's affluent middle class remained associated with its agricultural base, whereas the rising Europeans derived their wealth more from industry. The consequence was that the medal, when it came into favour in Canada, was naturally much utilized for the promotion of agriculture.

10. NA - Casting The Die Of Agriculture History
11. Casting the Die of Agricultural History. the unique known surviving specimen ofthis silver medal, an award of the Society for Promoting Agriculture in Nova
http://www.archives.ca/04/04242001_e.html

Home
Publications The Archivist Casting the Die of Agriculture History
No. 11
Casting the Die of Agricultural History
by Norman M. Willis page 2 of 4
Heyday of the agricultural medal
The heyday of the medal, from about 1850 to the coming of the First World War in 1914, coincided with the heyday of the agricultural fair in Canada. The National Medal Collection at the National Archives of Canada contains a wide range of agricultural medals, especially from this period. The earliest Canadian agricultural medal was also the first medal struck on purely Canadian initiative, for a purely Canadian purpose. It was half a century ahead of the more general trend in the country. The National Medal Collection boasts the unique known surviving specimen of this silver medal, an award of the Society for Promoting Agriculture in Nova Scotia. This society was founded in 1789, and the medal was apparently struck in 1791 for award in 1792. It was ordered from England, but the maker's name is not recorded.
Silver medal awarded for the best two-year-old horse at Vonda Fair, Saskatchewan, 1912 (MFN-005533).
Typical aspects of Canada's agricultural medals
Two aspects of the early Nova Scotian medal were to be typical for Canada's agricultural medals generally. These were the aspiration to dignify farming through medals, to put it on a par with the glamorous profession of arms, and the preference for the pictorial symbolization of agriculture through the portrayal of farm tools, farm animals or general farm scenes, rather than through the traditional medallic convention of allegorical figures derived from ancient mythology.

11. Agriculture Activities: Agriculture History
agriculture history Activity. The following activities activity. BackgroundInformation History of Agriculture in Saskatchewan. During the
http://interactive.usask.ca/ski/agriculture/activities/history_ag.html

Agriculture Today

Food and Agriculture

Soil and Environment

Research Method
...
Quizzes
Agriculture History Activity
The following activities are designed to help you understand what life was like, to a farmer, in the early years of the 1900's. Try some or try all of the tasks. These are ideas that are taken from the Agriculture Saskatchewan series by Saskatchewan Education.
Activity 1 Explore the agricultural history of your area of the province. As a class, brainstorm some research options. Some suggestions may be: local museums, local inhabitants, local history books and the Saskatchewan Historical Society. Brainstorm some questions to answer such as:
  • Who were the first settlers?
  • Why did they leave their homes?
  • Why did they choose to settle in your area?
  • How large were the farms?
  • Where and when did the first settlers locate?
  • How were the names of neighbouring towns and villages chosen?
  • How would early settlers feel when they first came to live here?
  • Did any people leave? Why?

12. Agriculture: History
Early Saskatchewan History. Find out more about North America and Canada'sagricultural roots. How and why did agriculture arrive on this continent?
http://interactive.usask.ca/ski/agriculture/history/
Early History
European Settlement

Later Settlement

The 1920s
... Early Saskatchewan History Find out more about North America and Canada's agricultural roots. How and why did agriculture arrive on this continent? Different explorers claim to have practiced agriculture first; was it the French, the Vikings, or maybe the Spaniards? Who is correct? Who was successful? Follow this link...answers await you. European Settlement How and where did settlement occur on the prairies? What is Palliser's Triangle and why was this important to a farmer? Find out about the Homestead Act and why this affected more than one group of settlers. The 1920s and Saskatchewan farmers have persevered through each decade. The Dirty Thirties saw many farmers quit and move on. Find out how agricultural practices and government policies changed over the years. History Chronology Are you a history buff that likes dates and corresponding events? Then, click here...

13. Census Of Agriculture History
About the Census of Agriculture . History. How the Census of Agriculturebegan. The British North America (BNA) Act of 1867 determined
http://www.statcan.ca/english/freepub/95F0355XIE/about/hist.htm

About the Census of Agriculture
History
How the Census of Agriculture began The British North America (BNA) Act of 1867 determined that a census would be taken every 10 years starting in 1871. However, rapid expansion in western Canada at the turn of the last century made a more frequent census necessary. Starting in 1896, a separate Census of Agriculture was taken every five years in Manitoba, and in Alberta and Saskatchewan beginning in 1906. Expansion of the Census of Agriculture By 1956, rapid economic growth and development created the need for both national demographic and agricultural information at more frequent intervals. In 1956, the five-year Census of Agriculture was extended to the entire country, and the Census of Population became a regular enumeration every five years. That year the two started a long tradition of being conducted concurrently. Relationship between the Census of Agriculture and the Census of Population Although the Census of Agriculture and the Census of Population are conducted at the same time, they do have separate questionnaires. Most of the development, testing, processing, data validation and preparation for disseminating data for the Census of Agriculture and the Census of Population is handled by different groups within Statistics Canada. However, collecting the data and sharing communications activities for both censuses streamlines procedures and reduces costs considerably. Another important benefit of conducting the two together is that information from the two questionnaires can be linked to create the Census of Agriculture-Population Linkage database. This unique database, started in 1971, provides users with a wealth of information pertaining to the social and economic characteristics of the farm population.

14. Agriculture History Grants
Index agriculture history Grants. To heritage@UKANS.EDU; Subjectagriculture history Grants; From Heritage Heritage@kshs.org ;
http://www.ku.edu/~hisite/heritage/2001/01.1/msg00025.html
Date Prev Date Next Thread Prev Thread Next ... Thread Index
Agriculture History Grants
THIS IS AN EXCERPT FROM THE NCC WASHINGTON UPDATE From: Bruce Craig [ mailto:rbcraig3@juno.com http://www.reeusda.gov/ifafs http://www.h-net.msu.edu/~ncc

15. The American Local History Network - Agriculture History
Crops and Livestock; History of Animal Agriculture; Penn State AgricultureMagazine Online; Significant Events in agriculture history;
http://www.alhn.org/topic/topic/ag.html
Agriculture
Links to Search Engines Contact - Help Wanted General Resources
  • Argropolis North Carolina Argicultural History History of the Agriculture Experimental Station, University of California at Riverside Electronic Resources for the History of Agriculture and Rural Life at the University of Iowa ... Agriculture Online - Commercial Site from Monsanto The Golden Age of Agriculture in North Dakota Perdue University School of Agriculture The Association for Living History, Farm and Agricultural Museums Texas Farm Bureau History ... Iowa Farmer Today Online

  • Equipment and Tools
  • Implements Used on the Farm Steam Engines and Tractors Farm Machinery Companies Agricultural Implements ... Housing of Grayson County Farm Folk 1945

  • Specific Crops/Livestock
  • Dairying on Michgan's Upper Peninsula National Corn Growers Association American Soybean Association American Oil Seeds Association ... South Dakota Agricultural Heritage Museum

  • Individual Farms
  • Garfield Farm and Inn Museum Blue Ridge Farm History Miller Farm Home Page Boggy Creek Farm ... The Buffalo Ranch, Yellowstone, Wyoming

  • Grist Mills
  • History of King Arthur Flour Red Turkey Flour White Lily Flour Hayden Flour Mill, Tempe, Arizona
  • 16. Agriculture History And Rural Studies
    courses. Iowa State has been a leading proponent of agriculture history,offering the first such course in the nation in 1914. Since
    http://www.las.iastate.edu/news/hurt1105.html
    I f there was any doubt in Doug Hurt's mind about the quality of the Agricultural History and Rural Studies program at Iowa State, it was quickly dispelled during a recent job search.
    "We were looking for an agricultural historian at the assistant professor level," said Hurt, professor of history and director of the Agricultural History and Rural Studies graduate program. "We quickly found out that our graduate students still in the program had better qualifications and better publications than those candidates that we interviewed.
    "That's a good indication of the quality of the program and of our students."
    So instead of hiring an assistant professor, the Department of History hired a faculty member at the associate professor level to teach the agricultural history courses.
    Iowa State has been a leading proponent of agriculture history, offering the first such course in the nation in 1914. Since that time, agricultural and rural history have become an integral part of the historical training in the Department of History, which has been offering a Ph.D. in the field for nearly 25 years. Iowa State has the only Ph.D. agricultural history program in the country.
    The Agriculture History and Rural Studies program emphasizes the history of agriculture and rural life in the United States and Latin America from the colonial period to the present. Courses are also taught on Europe since the Middle Ages.

    17. Sarajevo Faculty Of Agriculture: History Of Faculty
    faculty logo, SARAJEVO FACULTY OF AGRICULTURE. HISTORY OF FACULTY.The Faculty before 1992; The Faculty during the siege of the City
    http://www.inapg.inra.fr/ens_rech/mathinfo/winfo/pfs/pfseisto.htm
    SARAJEVO FACULTY OF AGRICULTURE
    HISTORY OF FACULTY
  • The Faculty before 1992 The Faculty during the siege of the City (1992-1996) The Faculty today
  • The Faculty before 1992
    The Faculty of Agriculture and Forestry of Sarajevo established 1940 (that was the first high school institution in Bosnia and Herzegovina). At the beginning of the Second World War, in April 1941, it stopped to work. 1947, the Faculty started again with teaching process. From 1958, the Faculty of Agriculture and Forestry was separated in two faculties: Faculty of Agriculture and Faculty of Forestry. Both of them were accomodeted in the same building as individual units. At the same year three individual courses formed at the Faculty of Agriculture: agriculture - cattle-breeding - fruit-growing. A new course was introduced 1977/78 (the course of food processing and control). The faculty building was very large, with 10 183m of space. There were 20 laboratories: laboratories for chemistry, botany, microbiology, agriculture, pedology, fruit-growing, plant genetics, dairying, agrochemistry, horticulture, food technology, plant protection, entomology, animal nutrition, anatomy and physiology of animals, mechanisation in agriculture etc. During this existing of half of Century the Faculty produced 4 575 graduates, 192 masters of science and 122 doctors of science. The Faculty library had about 85 000 books and more, 75 000 various titles. Besides the teaching, education and creation of young experts in the agronomy field, the Faculty was developing research activities. Consequently, the master degree trainig courses were organized in 1964. This was result of the needs to have a high-educated people engaged in research work and high school institutions. The Faculty also had in its property experimental object at Butmir.

    18. Agriculture: History Of Farming
    ,......These sites are about the history of farming and agriculture. Includes ResourceInformation. Title, agriculture history of Farming.
    http://emints.more.net/ethemes/resources/S00000761.html
    Questions or comments about this resource?
    Contact eThemes@more.net
    Printer-friendly version
    Please preview all links before sharing in class with students.
    Resource Information Title Agriculture: History of Farming Description These sites are about the history of farming and agriculture. Includes information about farms and ranches in the U.S. Learn about tools and techniques used in the past. Grade Level Performance Standards Knowledge Standards Resource Links Link ID:
    Title:
    Farm Machinery and Technology
    Description: This timeline tells about the major farming and agriculutural inventions in the U.S.
    URL: http://www.usda.gov/history2/text4.htm
    Link ID:
    Title:
    Death of a Dream
    Description: This is a PBS documentary on farm houses in the Heartland. Includes audio and video clips, poetry and essay excerpts about life on the farm in America's past.
    URL: http://www.pbs.org/ktca/farmhouses/
    Link ID: Title: 19th Century Agriculture Description: View pictures of farm tools used in the 19th century and read some short facts about them. URL: http://people.clemson.edu/~pammack/lec323/agric19.htm

    19. Agriculture History
    agriculture history. Look, Find, Search, Study, Research Shop! Find it allhere www.wikipedia.org. NCDA CS North Carolina agriculture history
    http://www.linkfinding.com/cgi-bin/search/smartsearch.cgi?keywords=agriculture h

    20. Listings Of The World Science Agriculture History
    htm Added Nov-25-02; Historical Series - Agriculture Canada Post Review Collectionof monographs on the history of Canadian agriculture, agribusiness and
    http://listingsworld.com/Science/Agriculture/History/

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