61. Barbeque Sauces, BBQ Sauces, Marinades, Southern Grilling Barbecue sauces, marinades and cookbook in the finest southern black cooking traditions . http://www.lamontsbbq.com/

barbeque sauces - BBQ grilling - Creole bar-b-q - barbeque cookbooks TRUE AUTHENTIC SOUTHERN BBQ "Home of the leading authority on Southern Ethnic Barbeque Cooking" About the Chef See Video Cookbook Products ... Order "THANK YOU" La Mont's barbeque sauces, BBQ grilling sauces, and BBQ marinades, have been purchased by discriminating cooks for many years in fine gourmet shop's all over the country. Now you are invited to experience "the taste of the South" with La Mont's authentic Southern Marinades, Barbeque, Creole, Apple Sage, and Burgundy grilling and cooking sauces. As a way of saying "Thank You", we are offering a 10% discount to all of our long time customers as well as new customers to our web site for all products purchased over the internet. For any questions about our fine products, just call us toll free on Our barbeque sauces, BBQ marinades, and BBQ grilling sauces are all created in the traditional southern ethnic style made famous over two hundred years of cooking history. Read here about that history and all about our home style cookbook recipes. We truly believe our gourmet barbeque sauces, BBQ marinades, and bbq grilling sauces are the finest products available today. We are proud of our history and our products.

62. Welcome To Southern Progress Corporation cooking Light and Coastal Living have been named to the Adweek Hot List 2002 forthe top ten magazines in their respective categories. southern Living was http://www.southernprogress.com/

63.   Joe's Be-Bop Cafe  312-595-5299 Features southern style cooking with live jazz. Lists menu, coming attractions, and group event information. http://www.joesbebop.com/

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64. Get 2 FREE TRIAL ISSUES Of Cooking Light Policy. Return to cooking Light Online. Coastal Living ProgressiveFarmer southern Accents southern Living Order code CKA2H26 http://www.southernprogress.com/circ/pages/ck/ck08080101.asp?ek=CKA2H26

65. Recipe Index For Southern Cooking Index for southern cooking including desserts, cookies, breads, main dishes,salads, beverages, sandwiches and soups. Recipe Index for southern cooking. http://huntsville.about.com/library/blrecipeindex.htm?PM=ss16_huntsville

66. Uncle Jed's Roadhouse, Bethesda, Maryland A casual restaurant in Bethesda, Maryland featuring southernstyle barbecue cooking. Live music, pool tables, juke box, and sports. http://www.unclejeds.com/

Uncle Jed's Roadhouse Since 1996 7525 Old Georgetown Road Bethesda, Maryland 20815 Located across from the Bethesda Metro Uncle Jed's is Bethesda's Neighborhood Bar, fully stocked with all the essentials Including 20 TVs and 3 BIG SCREENS. 20 Televisions College Games Pool Tables Dart Boards Golden Tee Golf Download NCAA Brackets in Adobe PDF Men's Final Four Women's Final Four THERE ARE SO MANY SPORTS Football Baseball Basketball Hockey Golf Soccer Rugby Tennis etc. THAT'S WHY JED'S HAS SO MANY TVs Pool Tables, Arcade Games, Darts, Juke Box, NTN Trivia, Foosball, Air Hockey, Golden Tee Golf, and lots of neighbors.

67. Southern Recipes southern cooking. Whether you were raised in the South or just live here now,part of southern living is southern cooking. Share your favorites with us! http://huntsville.about.com/blnewrecipes.htm

zfp=-1 About Huntsville, AL Search in this topic on About on the Web in Products Web Hosting Huntsville, AL with Jean Brandau Your Guide to one of hundreds of sites Home Articles Forums ... Help zmhp('style="color:#fff"') Subjects ESSENTIALS What's Happening in Huntsville A-Z Index of Huntsville Site Huntsville Restaurant Reviews ... All articles on this topic Stay up-to-date! Subscribe to our newsletter. Advertising Free Credit Report Free Psychics Advertisement Southern Cooking Whether you were raised in the South or just live here now, part of Southern living is Southern Cooking. Share your favorites with us! Submit a Recipe To submit a recipe you simply need to fill out each section of the form below, choose your food category, add ingredients, instructions, and your comments and then hit "Submit." Your recipe will usually be added within 48 hours. You must enter your first name, last name and email address but they will be kept confidential and will only be used for record keeping purposes. First Name: Last Name: Nickname: Email Address: How would you like to be identified: (this information will appear above your recipe) Full Name First Name Only Nickname Select the food category you would like to submit below. If the food category is not listed in the drop down box, enter its name in the space below.

68. Southern Cooking Recipes with a Texas flair such as Texas Barbecue Brisket, Three Chili Chili, Chicken Fried Steak, and Fried Rattlesnake. http://www.geocities.com/NapaValley/1368/southern.html

Back to Recipe Selection Page Southern Foods and Recipes All Purpose Marinade 3 C Dry white wine 1/2 t Cayenne pepper 1 t Onion powder 1/2 C Soy sauce 1/2 t Garlic powder Mix all ingredients together. Marinate the meat for 3 hours to overnight. May be used as a mop sauce during grilling. Dry Rub for Chicken, Ribs or Brisket 1 T Ground black pepper 1 T Ground white pepper 1 T Sugar 2 t Cayenne pepper 2 T Chili powder 1 T Cumin 1 T Garlic powder 1 T Brown sugar 1 T Ground oregano 4 T Paprika (the sweet kind not the hot kind) 1 t Dry mustard 1 T Celery salt 1 T Salt (All amounts can be adjusted for taste!) Thoroughly combine all ingredients. Rub mixture into the meat, wrap tightly with plastic wrap. Refrigerate for 8 hours or overnight. Store leftover mixture in an airtight jar or in freezer. Barbecued Pork Ribs #1 Makes: 4 servings. 4 lbs. Pork ribs, cut in pieces 1 Lemon, thinly sliced 1 Large onion, thinly sliced

69. Paru's Indian Vegetarian Restaurant Of Los Angeles Traditional southern Indian cooking. Includes menu, map, discount coupon, and glossary of some Indian foods. http://www.parusrestaurant.com/

Home Menu Map Contact Us Specials ... Glossary Welcome to Paru's! We specialize in the cuisine of South India, where cooks typically use rich spices and aromatic herbs to transform intricate conjurations of vegetables, lentils, and rice into tasty meals that are as fulfilling as they are filling. Masala Dosa, Idli, Uppuma, and Sambar are the mainstays of a style of cooking with which all India, and now much of the rest of the world, has fallen in love. Paru's was first established in Washington, D.C., in 1975, after my family had immigrated from India. They wanted to engage in a business that would harmonise with their beliefs and their life-style, and so my father combined his entrepreneurial skills with my mother's talents in cooking and plunged boldly into the difficult job of keeping a small restaurant running seven days a week. Following the success of that first venture, we moved to California where our present location opened in March of 1979, and we've been here on Sunset Boulevard ever since. As more and more people have become aware of the physical, social, spiritual, and environmental benefits of the vegetarian diet, Paru's has become somewhat of a landmark both to local vegetarians (as well as non-vegetarians who simply like the food!) and to visitors from abroad. Kannan Natarajan General Manager The strict culinary traditions of our ancestors, which my dear parents and I brought with us from India, assure you that every meal at Paru's is prepared with loving-kindness as well as technical mastery. Our staff is friendly and considerate and has been part of the Paru's family for many years, and our kitchen is 100% vegetarian. Most of our offerings are vegan as well, except for many of the drinks and desserts which may contain milk products.

70. Bryan Family Recipes, Grilling Ideas, Southern Cooking, Cook Outs Provider of southern cooking ideas, family recipes,grilling recipes, and quality meat products. http://www.bryanfoods.com/cookingwb/cookingwb.html

71. The UNC Press | Bill Neal's Southern Cooking | Recipe Of The Month. from Bill Neal's southern cooking by Bill Neal Copyright (c) 1989 by the Universityof North Carolina Press. All rights reserved. Pumpkin Soup Yields 2 quarts. http://metalab.unc.edu/uncpress/recipe/neal_soup.html

219 pp. $29.95 cloth ISBN 0-8078-1859-3 $17.95 paper ISBN 0-8078-4255-9 Published: Fall 1989 Add to cart View cart Checkout from Bill Neal's Southern Cooking by Bill Neal Pumpkin Soup Yields 2 quarts Around the stalks of maize in the pre-European gardens of the native Americans wove the vines and tendrils of the cucurbits, better known to us as the squashes, gourds, and pumpkins. Their extensive growth and broad leaves provided a sheltering for moisture from the sun's rays and hindered weed seed germination. The colonists adopted the squashes for their kitchens, especially the pumpkin. They boiled it as a vegetable, pureed and baked it as a savory custard, sweetened it for pies, and preserved it as a jam or chutneylike conserve. In Louisiana, pumpkin was baked in its rind and eaten with butter or gravy. A delicious soup was made from it also, which is not as common in the United States as formerly. Other traditional cuisines of this hemisphere such as the Mexican have retained it, and the French and Spanish have adopted it with enthusiasm. 1 1/2 pounds (675 g) peeled fresh pumpkin, cubed, or 1 pound (450 g) canned, unflavored pumpkin

72. Welcome To Spoonbread Norma Darden serves the southern, downhome cooking from family recipes in her cookbook Spoonbread and Strawberry Wine. Covers profile, Miss Maude's, Miss Mamie's, catering, and the store. http://www.spoonbreadinc.com

"Norma Jean Darden went from fashion model to food maven, bringing her family's country cooking to the big city. Now she has two thriving restaurants and a catering business that's made her the secret weapon of some of New York's saviest party-givers." Oprah Magazine , Lisa Kogen About Spoonbread Spoonbread's restaurants Miss Mamies at 110th Street near Columbia University; and Miss Maudes at 547 Lenox Avenue in Harlem serve reasonably priced, home-made cooking in comfortable surroundings. Spoonbread Catering is a full service caterer, offering upscale Southern Cuisine for elegant corporate events, weddings and parties. Norma Jean Darden A leading New York fashion model, Norma Jean Darden graced the pages of (among others) and the runways of Halston, Oscar de la Renta, Givenchy and Issey Miyaki. At a party, an editor for Vogue suggested she write a cookbook reasoning that since she was from the south (and black) she must have some great family recipes. A model starving to keep her figure, writing a cookbook? Norma thought she was joking. Until the editor called with a publisher for the book, followed by a reporter from the Times who wanted to write a feature. "I might not know anything about cooking, but as a model and an actress, I had enough sense to do whatever it took to get into the New York Times," Norma recalls.

73. Welcome To Vegetarian Times afterschool potluck, a sumptuous Midwest Sunday dinner at Grandma's or an elegantsoirée in Manhattan's swankiest penthouse, think southern cooking and the http://www.vegetariantimes.com/

subscribe online recipe cards restaurant directory association search ... click here for this month's table of contents It's early morning at the Jade Buddha Temple in modern, bustling Shanghai. The faithful arrive in the central courtyard, ignite bundles of incense and send their prayers heavenward. The devoted bow, raise the incense sticks many times over their heads, then move among the saffron-robed monks to meditate in the large chambers that house statues of the Jade Buddha and the Reclining Buddha. As the worshippers finish their prayers, many stop at the small ground-floor restaurant in the temple for a bowl of noodles and vegetables in broth. Because most observant Buddhists fast before praying, this broth serves as their breakfast. At smaller, more rural temples, the monks themselves prepare and serve these noodles, which represent a kind of communion, or a sharing of the holiness the monks represent. This food is always vegetarian because one of the main tenets of Buddhism states that killing is wrong. Buddhism-and with it, vegetarianism-is a growing force in the new China. Old monks, who scattered and were persecuted during the Cultural Revolution of the mid-20th century, once again reside and meditate in the sacred buildings. Allowed to practice their faith, older Chinese are returning to the temples and eating vegetarian meals at least several times a week. Young people, many of them university students, go to the temples looking for spiritual ballast in their lives. When they find it, they also find a new-yet very old-way of eating.

74. MotherRed's Southern Country Kitchen Features traditional and modern recipes, including soul food classics and home cooking favorites. http://dbtech.net/~suncastl/kitchen.htm

There's nothing better than a hot, home-cooked meal, southern style! Welcome to MotherRed's! This site is our collection of great, southern recipes... Most are from our own kitchen, tested and perfected over the years. Enjoy your stay and let us know if there's a southern recipe you're looking for and can't find. Check out our entire index below Holiday Season Special: Christmas Recipes Stuff for Breakast Cheese Biscuit Refrigerator Bran Muffins Chocolate Waffles w/ raspberry puree Breakfast Potatoes ... Hashbrown Casserole Stuff for Lunch Quick Soup Broccoli Cheese Soup Chicken Stew Quick Brunswick Stew ... Tortilla Soup The Story and recipe of... Bug Bite Soup Casseroles Ham Dandy Casserole Ritz Cracker Chicken Green Bean Casserole Sweet Potato Casserole ... Tomato Pie Veggies Purple-Hull peas Fresh corn on cob Fried Okra Broccoli-Cauliflower ... Catfish Fritters For the Sweet-tooth DumpCake Pumpkin Pie Sweet Potato Casserole Pecan Pie ... Candied Nuts Check out our newest Section Old Timey Recipes like your grandmother used to make!

75. Bon's Bar-B-Q - Home Page. Authentic home made southern cooking. Menu, take out menu and location information. http://bonsbbq.com/

Bon's Bar-B-Q: Food With Attitude Looking for authentic home cooked Southern food? The smell of slow-cooked barbecue that greets you as you enter Bon's says you may have found it. After sitting at one of the tables under the pictures of Bon's family, you are offered a basket of delicious homemade hush puppies. You make a selection from Bon's creative menu featuring original recipes that include barbecued chicken, pork and beef. Not to mention a dozen vegetables, farm-raised catfish, shrimp, salads and deserts. Your food arrives and the taste of Bon's food, including a Bar-B-Q sauce that is sensational, says you are home. You've found the delicious home cooked Southern food you've been searching for. Bon's Features Having a party?

76. Recipes, Cooking & Culinary Directory: Southern http//www.chefbob.org/ Report Problem Save It. Chef Rick's southerncooking southern regional, Cajun, and AllAmerican home cooking. http://chef2chef.com/dir/Cooking/World_Cuisines/North_American/Southern/

Chef2Chef RECIPE CLUB and Newsletters E-Mail this Page Advertising Add URL ... Contact Us Looking for something in particular? the entire directory only this category More search options document.write(t1); document.write(t2); DIRECTORY INDEX ADD A LINK MODIFY A LINK MyLINKS ... North American : Southern Sponsored Links: Links: Pages: 1 Southern Food Recipes pop Recipes for every occasion including traditional holiday favorites. http://www.southernconnoisseur.com/recipes.html Report Problem Save It Chef Bill's Kitchen Chatter E-zine features recipes, kitchen tips and cooking advice plus articles and recipes from readers. http://pages.zdnet.com/billluker/kitchenchatter Report Problem Save It Chef Bob's Bourbon Street Bistro Cajun, Creole and regional recipes. Also features cooking tips and information about being a chef. http://www.chefbob.org/ Report Problem Save It Chef Rick's Southern Cooking "Southern regional, Cajun, and All-American home cooking. Traditional Southern food and recipes. Tips and how-to articles, humor, and fun food trivia by a Southern chef and food writer. " http://www.chefrick.com/

77. The Table Of Our Ancestors, Old Time Southern Recipes A TNGenWeb Family History Traditional recipes, such as Johnny Cakes, and food lore from the old South, along with glossary of oldtime cooking terms. http://www.tngenweb.org/tntable/

Go To Table of Contents Visit the Recipe tip and question message board! Welcome! Cooking in the south is slowly becoming a lost art. Our ancestor's history can be told in food as well as in numbers and names in some dust covered book. If we have a look at the food prepared in East Tennessee and compare it to the foods of Scotland, it's not hard to see where the roots of the Eastern part of our state were originated. Most of the meals prepared by our ancestors in the "Old South" reflect the history and economics of the region at that time. The south was best known for cotton plantations made famous in books like Gone With The Wind. These did exist but for the large part most rural southerners were sustanance farmers. They made due with what they could grow and what plants and meats they could find in the wild. This was in part because of their financial situation and in part because the areas were so isolated. The art of "Old Southern Cooking" is best summed up as this: A good old southern cook like many of our grandmothers and great grandmothers could go into a kitchen and declare how there is no food in the house. In an hour's time they can have food cooked for thirty people, all of it on the table and all still hot. This is an art form that is rarely duplicated today even with modern conveniences like microwave ovens. This project is hosted by Annette Bame Peebles Table of Contents Appetizers Beverages Breads Cakes and Cookies ... Caring for the Iron Skillet Grace, the Mealtime Prayer

78. Tuscany Villa Rental, Farmhouse, Apartment, Accomodation, Cooking & Culinary Vac would like to invite you to join in our cooking classes to experience the gift ofItalian kitchen first hand. We organize all types of tours in southern Tuscany http://www.tuscanway.com/index.shtml

Information Villa Rentals Cooking Courses VILLA CASTELLETTI Cooking with Linda ... Recommended Reading A rare chance to experience firsthand the local customs and traditions of Tuscany. You will visit rare and unique villages and towns in the Southern Tuscany region of Italy, far away from places crowded with tourists, full of history, culture, beautiful nature, delicious food and wine, all of this accompanied by our traditional hospitality. This journey will take you to the "unknown" Southern Tuscany, and specifically to the Maremma region and the area of Monte Amiata. In this area you will find nearby villages plunged into chestnut forests, an ideal environment of beauty and natural countryside with its well preserved cultural heritage. Cooking is the element that brings in Italy friends and family together. Learning new ways to do delicious dishes with very basic ingredients brings life into the kitchen, meanwhile talking, enjoying a local wine and have a laugh with your friends - the eternal 'ars vivendi' the art of living comes to life. You see me in the picture (second from the left) surrounded by my mother-in-law and guests of our house preparing a great pasta - I would like to invite you to join in our cooking classes to experience the gift of Italian kitchen first hand.

79. UNC Press | Magnolia Grill Cookbook | Magnolia Grill Restuarant Traditional southern cooking, and other wideranging influences. Recipes, links, and contact information. http://uncpress.unc.edu/magnoliagrillcookbook/mg.html

Magnolia Grill is the restaurant where visiting VIPs are taken. Celebrities such as Michael Jordan, James Taylor, Ted Koppel, and Gregory Peck have enjoyed the Barkers inventive cuisine. Author Reynolds Price, who frequents Magnolia Grill, describes the restaurant as "the best source of public cooking, not merely in the Triangle area, or the Tarheel state, but in fact in the whole United States." See a sample menu Magnolia Grill 5:30 p.m.-10:00 p.m., Friday and Saturday 1002 Ninth Street Durham, North Carolina 27705 UNC Press Online Toll-free (800) 848-6224 sample recipes excerpt praise links ... home

80. Agnes & Muriel's Restaurant - Good Southern Cooking Click here to find out when we're open and other fun facts, Any dayof the week, you'll find an eclectic crowd lined up for the big http://www.mominthekitchen.com/

Cafe Cookbook published by Longstreet Press is available at the restaurant and at regional bookstores. info@agnesandmuriels.com Serving All Day Every Day Home Brunch ... Specials Site designed and maintained by Accounting Advisors, Inc.

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